by soaking sticky rice overnight and after that steaming it by itself or with other substances for instance mung bean, peanut, and corn. Near the conclusion in the cooking process, we insert some fats, including oil, hen Excess fat or coconut milk, to make xoi?i?m qua m?t s? Site ho?t ??ng trong l?nh v?c phát sóng tr?c ti?p bóng ?á nh?:You are